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Homemade Chick-Fil-A Sauce

In this post you’ll learn how to make your very own magical blend of homemade Chick-Fil-A Sauce. In other words — you’ll be able to enjoy this sauce And it also means you won’t have to embarrass yourself grabbing extra sauce packets from the restaurant. Or am I the only one that does that red faced?!

Homemade Chick-Fil-A Sauce on a baking sheet with baked potato wedges.

Our family craves this dipping sauce. And I’m willing to bet you do too. Unfortunately our nearest Chick-Fil-A is over seven hours away, literally on the other side of the state. So the closest my family gets to Chick-Fil-A is when we fly. Needless to say it’s been unfortunate I don’t get my hands on this addictive sauce more often. Can you feel my pain? I know you feel me on this.

So I knew I had to create my own copycat homemade recipe. And here’s why—check out all the ways we use this magical dipping sauce in our home.

best uses for this Homemade Chick-Fil-A Sauce

  • this sauce along side my Baked Potato Wedge recipe here. These two combine for an incredible side dish.
  • to spread over the top of chicken sandwiches
  • to dip chicken nuggets or fried chicken into
  • also as a dipping sauce for waffle fries (another favorite of mine)
  • and to drizzle over hot, grilled chicken
  • lastly don’t forget to use this dipping sauce for your family dinner nights, Super Bowl parties, and BBQ’s
Homemade Chick-Fil-A Sauce in a bowl surrounded by baked potato wedges.
A large sheet pan of baked potato wedges surrounding a bowl of homemade Chick-Fil-A Sauce

The recipe for this homemade Chick-Fil-A Sauce is incredibly easy– you’ll only need four ingredients. YES!- that’s it.

Dipping a baked potato wedge into a bowl of homemade Chick-Fil-A Sauce

more gluten + dairy free meal ideas

Homemade Chick-Fil-A Sauce served with baked potato wedges


Enjoy this delicious gluten and dairy free homemade dipping sauce. I know I’ll enjoy avoiding the embarrassment of asking for 6 extra packets “for my fries.” And you probably will too.

Now this homemade Chick-Fil-A Sauce is almost always in my fridge — either freshly mixed for the evening’s dinner or leftover from the night before.

Similarly you will find many more delicious gluten and dairy free homemade recipes on my website. Make yourself comfortable and pin more recipes today.

Let me know in the comments how you enjoyed this recipe. Thank you.

Eat well and feel well,


Homemade Chick-Fil-A Sauce

Keyword: Dairy Free, Gluten Free
Servings: 4 people
Author: Eating Gluten and Dairy Free


  • ¼ c mayonnaise double check it's GF DF
  • 1 tsp yellow mustard
  • ½ tbsp BBQ sauce we use Sweet Baby Ray's original BBQ Sauce
  • 1 tbsp honey


  • Combine all ingredients and mix well.
  • This sauce is best when it's mixed in advance and refrigerated. Then the flavors will "marinate together." This recipe can be made a day in advance and will stay fresh up to 2-3 days in the refrigerator. Stir sauce well before serving.
  • The recipe tastes great when doubled to make larger quantities too.

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Recipe Rating


Wednesday 8th of July 2020

What type of mustard? Spicy brown, dejon, yellow...


Tuesday 14th of July 2020

Thank you for reaching out, Colleen. Yellow mustard is best in this recipe. I will add that to the recipe card as well. Most important with this recipe is allowing the ingredients to set overnight or for several hours before tasting. Thank you and enjoy, Jill