Easy Guacamole Recipe
Make the best homemade guacamole with just two ingredients.
Servings: 2 cups
Calories: 326kcal
Ingredients
- 2 to 3 ripe avocados
- 2 to 3 tablespoons fresh salsa
Instructions
- Place the avocado into a large bowl. You will need to mash them up with either a fork or a potato masher for ease.
- Once you have done that then add the salsa and give the ingredients a good stir to ensure they are combined.
- Refrigerate until you are ready to serve. You can enjoy this guacamole dip with tortilla chips or as part of a larger meal. We have some suggestions later in this post.
Notes
- These Nutritional Facts are ESTIMATED. Your actual nutritional info with this recipe may vary depending on the brands you choose.
Nutrition
Calories: 326kcal | Carbohydrates: 18g | Protein: 4g | Fat: 30g | Saturated Fat: 4g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 20g | Sodium: 119mg | Potassium: 1016mg | Fiber: 14g | Sugar: 2g | Vitamin A: 370IU | Vitamin C: 20mg | Calcium: 29mg | Iron: 1mg